Breadcrumbs

Breadcrumbs in French

In French

la chapelure

Plural: chapelures

Definition

Definition in EnglishSmall dried pieces of bread used to coat food before cooking or to add texture to dishes.

Definition in FrenchPain séché et émietté, utilisé pour enrober des aliments avant cuisson ou donner du croquant à un plat.

Example sentences

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breadcrumbs in other languages