Extraction in Japanese
In Japanese
抽出
chūshutsu
Definition
Definition in EnglishThe process of drawing soluble substances from ground coffee into water.
Definition in Japanese挽いたコーヒー豆から、水やお湯に味や香りの成分を溶け出させること。
Example sentences
お湯の温度を変えてみたけど、まだ抽出にムラがあるみたい。
We've changed the water temperature, but the extraction still seems uneven.
これ、酸っぱすぎるね。抽出をもう少し進めたいから、少し細かく挽いてみて。
Try grinding a bit finer to improve the extraction; this cup tastes sour.