Rind

Rind in Japanese

In Japanese

チーズの外皮(がいひ)

chīzu no gaihi

Definition

Definition in EnglishThe outer layer that develops or is formed around a cheese as it matures, enclosing its softer interior.

Definition in Japaneseチーズの熟成中に表面にできたり、表面を覆うために作られたりする層。

Related words

See it in 3D

rind in other languages