Vinegar in French
In French
le vinaigre
Plural: vinaigres
Definition
Definition in EnglishAn acidic liquid made by fermentation, used to season food, make dressings and preserve ingredients.
Definition in FrenchLiquide acide issu de la fermentation, utilisé pour assaisonner, faire des vinaigrettes et conserver des aliments.
Example sentences
Un peu de vinaigre a coulé et maintenant tout le sac sent le vinaigre.
Tu as mis quel vinaigre dans cette vinaigrette ? J'aimerais la refaire.
Which vinegar did you use in that dressing? I'd like to make it again.