Rind

Rind in French

In French

la croûte

Plural: croûtes

Definition

Definition in EnglishThe outer layer that develops or is formed around a cheese as it matures, enclosing its softer interior.

Definition in FrenchCouche extérieure qui se forme autour du fromage pendant l’affinage et enveloppe son intérieur plus tendre.

Related words

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rind in other languages