Gut

Gut in Japanese

In Japanese

内臓(ないぞう)を取(と)る

naizō o toru

Definition

Definition in EnglishTo remove the internal organs from a fish or other animal before cooking it.

Definition in Japanese調理する前に魚などの腹から内臓を取り出す。

Example sentences

Related words

Done with

Visit: fish preparation room

gut in other languages