Fish in Japanese

Definition

Definition in EnglishA whole fish sold or prepared as food, with its body still recognizable rather than cut into fillets.

Definition in Japanese切り身にせず、元の姿のまま売ったり調理したりする食用の魚。

Example sentences

• この魚(さかな)、鱗(うろこ)を取(と)ってもらえますか。丸(まる)ごと焼(や)きたいので。🔊

  Please scale this fish for me; I'll cook it whole.

• この魚(さかな)、届(とど)いたときにはもう内臓(ないぞう)を取(と)ってあった？🔊

  Was the fish already gutted when it arrived?

Related words

fish in other languages

• What fish means
• In Portuguese
• In French