That dough has barely risen; was the water too hot when you added the yeast?

How to say “That dough has barely risen; was the water too hot when you added the yeast?” in Japanese

In Japanese

そのパン生地(きじ)、ほとんど発酵(はっこう)してないよ。イーストを入(い)れたとき、お湯(ゆ)が熱(あつ)すぎたんじゃない？

Sono pan kiji, hotondo hakkō shite nai yo. Īsuto o ireta toki, oyu ga atsusugita n janai?

That dough has barely risen; was the water too hot when you added the yeast? in other languages